Vegan Night at Jacko's – A Plant-Based Feast

30may5:00 pm9:00 pmVegan Night at Jacko's – A Plant-Based Feast

Event Details

After last month’s amazing turnout and fantastic feedback, we’re excited to bring back our special evening dedicated to delicious plant-based delights. Whether you’re a dedicated vegan, a curious foodie, or just looking for a healthy and tasty dining option, this night is for you!

Menu Highlights:

  • Balsamic Glazed Tomato Salad: Fresh tomatoes, crisp onions, and mint drizzled with a sweet and tangy balsamic glaze.
  • Chickpea and Spinach Salad: Chickpeas, cucumbers, tomatoes, and onions tossed with a zesty lemon olive oil dressing.
  • Tomato Curry: Sweet, tangy, and loaded with flavor, served with basmati rice and warm paratha.
  • Dal: Cozy and nourishing yellow lentil soup with creamy coconut milk, spinach, and tomatoes, served with rice.
  • Crudite Board: Raw sliced vegetables like carrots, bell peppers, cucumbers, cauliflower, and cherry tomatoes, with hummus and roasted onion jam.
  • Chana Masala: Tender chickpeas in a tangy tomato gravy, served with rice and paratha.
  • Cauliflower 65: Crispy florets in a tangy spice blend featuring cumin, coriander, and chili.
  • Layered Carrot Halwa Coconut Burfi: Sweet carrot halwa and creamy coconut burfi, layered to perfection.


May 30, 2024 5:00 pm - 9:00 pm(GMT+00:00)